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Blatterle - 2018 - Rielinger Winery Bio

Blatterle - 2018 - Rielinger Winery Bio

fresh, slightly fruity wine, pleasant citrus notes, reminiscent of anise and green apple, short finish, racy acidity.
Bottle to: 750 ml - 75 cl - 0,75 lt.

20.6557377049

EUR 20,66

EUR 27,54 pro litre

excl. shipping costs

Question about product

Product Nr. 1000530

weight 1,50 KG

Product available, shipping immediately

Product available, shipping immediately

Sales only to adult

Blatterle - 2018 - Rielinger Winery Bio

Description: fresh, slightly fruity wine, pleasant citrus notes, reminiscent of anise and green apple, short finish, racy acidity. Enjoyed on hot summer days, the Blatterle refreshes like a cool mountain breeze.

Grape varierty: 100% 100% Blatterle unfiltered - South Tyrol White wine - The name probably comes from the shape of the berries. On the 50-year-old vines thrive the large flattened green berries. It was 50 years ago one of the most important white wine varieties in the lower Valle Isarco.

Production area: The Rielinger has planted 0.2ha with Blatterle at 700m a.s.l. On the steep southern slope at the foot of Ritten with deep morainic soils, which consist of sandy loam and the topsoil of the Bolzano porphyry plate, grow fruity mineral wines. This characteristic is typical of the lower Eissacktal to which also the cultivation area belongs.

Vinification: We want to preserve an old variety with this wine and thus have a niche product in the assortment. In the vineyard is reduced yield (7000kg / ha) to achieve a very good quality. This white wine is 100% fermented on the mash to give it more structure and independence. The malolactic fermentation takes place in acacia wood, where it is stored again for 12 months.

Matching:

Serving temperature: °C.

Ageing potential: years.

Bottle to: 750 ml - 75 cl - 0,75 lt.

Allergens: contains sulphites.

Producer: Rielinger Winery

The farm is located at an altitude of 750 meters on the Renon, in midst of a wonderful landscape surrounded by vineyards and orchards. We are not only devoted farmers but also enjoy good company and hospitality. Thus, we rent holiday apartments and rooms and run a traditional rural tavern, where we serve our home-made goodies. Most of our farm produce is processed directly here, so you can be sure to get a genuine taste of homegrown and homemade products. Along with other farms on the Renon, we are members of the farm stay association Red Rooster and thus can offer our guests several advantages. The Red Rooster provides certain activities and programs on various farms for free. So, if you come stay with us you have access to several fun activities at other farms such as fishing, horsback riding, making dumplings, wine tasting, hiking and your kids can get artsy and craftsy.
Come and see for yourself, how a comfy, rustic atmosphere and a welcoming hospitality makes a stay with us, extended or brief, an experience that both young and old won't regret. Since 2015 we are member of the association Bioland. Now are wine was produce by the directive for a biological agriculture.

What is Bioland: Anyone who chooses Bioland says no to genetic engineering, factory farming, chemical-synthetic fertilizers and pesticides. Because the Bioland farmers and their partners from the food industry produce and produce according to strict guidelines. These go far beyond the legal minimum standard for organic food.

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the Semantics, a large language ocean.

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts. Separated they live in Bookmarksgrove right at the coast of the Semantics, a large language ocean.

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