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Grape variety: 100% Chambourcin.
Bottle to: 0,75 lt.
Description:
Appealing, delicate pink with salmon-coloured reflections. Fruity-floral bouquet, also reminiscent of red currants. Racy acidity, paired with fine minerality and a tasty finish. This rosé wine combines elegance and drinking pleasure. The grapes of the fungus-resistant Chambourcin grape variety are harvested when suitably ripe, resulting in a summer wine with a special freshness and aroma.
Grape varierty:
Chambourcin - Mitterberg IGT Rosé - fungus-resistant grape variety PIWI
Production area:
Frangart / Appiano on the Wine Route.
Vinification:
Pressing of the red grapes and cool must fermentation after static clarification. Maturation in stainless steel tanks until bottling in spring.
Food pairing:
As an aperitif, always well chilled.
Serving temperature:
8 - 10°C.
Ageing potential:
more than 5 years.
Bottle size:
750 ml - 75 cl - 0,75 lt.
Allergens:
wine can contain sulphites.
Producer:
Strickerhof organic Winery
For more than twenty years, Karl Kasseroller has run the Strickerhof in Frangarto in the community of Appiano organically. The broad reaching effects which that has on the environment have been proven by a study from the University of Innsbruck. It shows that in none of the estate wineries that were studied were so many soil organisms found as in the soils of the Strickerhof. he assortment from the Strickerhof includes such classic varieties as Chardonnay, Schiava, and Lagrein, but also Yellow Muscat and the fungus-resistant variety Bronner. And they all feel right at home on the warm, humus-rich, sandy loam soils of the Strickerhof. As much at home as the numerous soil organisms, apparently.
Tenuta Strickerhof - Fam. Kasseroller
Via Bolzano 62
IT - 39057 Frangarto / Appiano (BZ)
service@strickerhof-frangart.it
www.strickerhof-frangart.it
No customer reviews for the moment.
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Grape variety: 100% Chambourcin.
Bottle to: 0,75 lt.
